Sake Tasting & Food Pairing
3-6
types of sake
paired with
japansk tapas
English
2 hours
(approx)
gluten- and lactose-free & vegan options
The experience
Welcome to a unique sake tasting experience offered by a certified sake sommelier!
You will sample a variety of sakes, each with its own distinct characteristics. During the session, enjoy food pairings specifically selected to complement each type of sake, all prepared with locally available ingredients.
In this interactive course, while sampling various sakes, you’ll create your own tasting chart to help identify your favourite and discover how different sakes transform when paired with specific foods.
This class is perfect for both private occasions and corporate events and can be conducted in your home or a rented space that we can arrange. Please see the information below for more details.
What’s included
Dietary preferences?
Don’t worry! The menu can be adjusted to accommodate requests for allergy-friendly, gluten-free, lactose-free, or vegetarian/vegan options.
Prices
At Your Home or Work in Aarhus (Minimum 2 Participants)
Looking for something special and unique to do in a comfortable and cozy setting?
Let’s transform your space into an exclusive sake bar with our private sake tasting events.
Ideal for gatherings with family, friends and colleagues or special celebrations, you’ll enjoy a curated selection of various types of sake samples guided by a certified sake sommelier. Each sake is paired with tapas-sized dishes, meticulously chosen to enhance the flavors and your overall experience.
This private session not only educates but also entertains, leaving you and your guests with new culinary adventures and cherished memories.
| Participants | Sake Samples | Price per person (incl VAT) |
|---|---|---|
| 2 | 3 samples (180ml x 3) | 710 kr. |
| 3 | 5 samples (180ml x 5) | 680 kr |
| 4 | 5 samples (300ml x3 + 180ml x 2) | 650 kr. |
| 5 | 5 samples (300ml x4 + 180ml x 1) | 620 kr |
| 6 | 5 samples (720ml x1 + 300ml x 4) | 590 kr. |
| over 6 | Please contact |
Outside Aarhus? Please contact us for more details. We are more than happy to accommodate your preferences and requests to the best of our ability.
At A Rented Space in Aarhus (Minimum 6 participants)
Elevate your next corporate event with a sophisticated sake tasting experience?
Conducted by a certified sake sommelier, our sessions are designed to foster team bonding and client engagement through the cultural and sensory exploration of sake.
Participants will sample a diverse range of sakes, learn about their unique characteristics, and enjoy complimentary food pairings. This distinctive activity is perfect for team building, client entertainment, or celebrating company milestones, providing a memorable and educational experience for all attendees.
| Participants | sake samples | Price Per Person (incl vat) |
|---|---|---|
| 6 | 5 samples (720ml x1 + 300ml x 4) | 620 kr. |
| 7 | 5 samples (720ml x1 + 300ml x 4) | 600 kr. |
| 8 | 5 samples (720ml x2 + 300ml x 3) | 590 kr. |
| 9 | 5 samples (720ml x3 + 300ml x 2) | 570 kr. |
| 10 | 5 samples (720ml x4 + 300ml x 1) | 560 kr. |
| 11 | 5 samples (720ml x4 + 300ml x 1) | 550 kr. |
| 12 | 5 samples (720ml x5) | 540 kr. |
| 13 | 6 samples (720ml x5 + 300ml x 1) | 520 kr. |
| 14 | 6 samples (720ml x5 + 300ml x 2) | 510 kr. |
| 15 | 6 samples (720ml x5 + 300ml x 3) | 500 kr. |
| over 16 | Please contact |
Outside Aarhus? Please contact us for more details. We are more than happy to accommodate your preferences and requests to the best of our ability.
Optional add-ons
Want to make the occasion even more special? Consider these enhancements to maximize your experience:
- Japanese Chopsticks and Chopstick Holder: Take home these memorable souvenirs from your cooking experience.
- Japanese Infused Cake: Available for birthdays and special occasions, with gluten-free and lactose-free options available upon request.
Prices? It varies based on selections. Please contact us for more details.
Other requests? Please contact us.
Photo gallery
The host
Aki is a professional and experienced cultural consultant based in Aarhus. She specialises in delivering both corporate and private seminars, as well as organising events centred around “intercultural communication” and “team-building cooking.”
Having lived in several countries across four different continents, she has gained a wealth of experiences in various cultural exposures, and she has come to believe that cooking is a powerful way to explore and appreciate different cultures.
She is thrilled to provide opportunities for people to embrace diverse cultures and connect with individuals from varied cultural backgrounds.
Let’s learn and grow together through the art of communication and cuisine!
AKI HIGUCHI