Authentic japansk mad cooking class
3 dishes
lunch or dinner
English
3 hours
(approx)
gluten- and lactose-free & vegan options
The experience
Welcome to this special cooking class, perfect for food enthusiasts or anyone seeking a fun cultural experience in the kitchen! In this class, you’ll try authentic Japanese recipes that Japanese people commonly make at home in Denmark.
This is more than just a one-time event; it’s an opportunity to learn a new cuisine that you can easily recreate at home for your friends and family. Our recipes are specifically designed to be prepared in Danish homes, making them practical and accessible.
We offer this class for both private occasions and corporate events. It can be held in your own kitchen or in a professional kitchen space that we can arrange for you. Please see the information below for more details.
What’s included
Dietary preferences?
Don’t worry! The menu can be adjusted to accommodate requests for allergy-friendly, gluten-free, lactose-free, or vegetarian/vegan options.
Prices
At Your Own Kitchen in Aarhus (Minimum 2 Participants)
Elevate your cooking without stepping outside your door?
Let’s transform your kitchen –whether at home or work– into a luxury cooking studio.
Our exclusive cooking classes in your own kitchen deliver a premium experience, blending luxury with a cozy hygge atmosphere.
This is an unparalleled opportunity to learn, laugh, and bond with friends or colleagues. As you master the recipes, enjoy your favorite drinks and the relaxed pleasure of sampling our unique complimentary Soy Sauce Butter Popcorn, crafted to enhance your culinary adventure.
| Participants | Price per person (Incl VAT) |
|---|---|
| 2 | 900 kr. |
| 3 – 4 | 750 kr. |
| 5 – 6 | 600 kr. |
| over 6 | Please contact |
Outside Aarhus? Please contact us for more details. We are more than happy to accommodate your preferences and requests to the best of our ability.
Is the price beyond your budget? Please check FOF Aarhus for our next available cooking classes!
At Rented Kitchen in Aarhus (Minimum 4 participants)
Explore the art of Japanese cooking in a professional setting without any of the hassle!
Our rented kitchen classes offer a vibrant, fully-equipped environment perfect for diving deep into culinary techniques alongside friends or colleagues.
These sessions provide a comprehensive experience, featuring all the amenities of a professional kitchen. Perfect for larger groups, you’ll not only have the space to experiment and engage with the cuisine more freely but also the opportunity to learn, laugh, and bond with friends or colleagues in an unparalleled way.
Let’s make your culinary experience one to remember.
Past example of the venue:
FOF Aarhus at H.H. Seedorffs Stræde 7 near Aarhus Rådhus
| Participants | Price Per Person (Incl VAT) |
|---|---|
| 4 | 720 kr. |
| 5 | 620 kr. |
| 6 – 8 | 520 kr. |
| 9 – 10 | 500 kr. |
| 11 – 12 | 480 kr. |
| 13 – 16 | 460 kr. |
| over 16 | Please contact |
Is there any request? Please contact us for more details. We are more than happy to accommodate your preferences and requests to the best of our ability.
Is the price beyond your budget? Please check FOF Aarhus for our next available cooking classes!
Optional add-ons
Want to make your occasion even more special? Consider these enhancements to maximize your experience:
- Sake Pairing: Selected by an International Sake Sommelier to complement the chosen main dish.
- Japanese Chopsticks and Chopstick Holder: Take home these memorable souvenirs from your cooking experience.
- Japanese Infused Cake: Available for birthdays and special occasions, with gluten-free and lactose-free options available upon request.
Prices? It varies based on selections. Please contact us for more details.
Other requests? Please contact us.
Photo gallery
The host
Aki is a professional and experienced cultural consultant based in Aarhus. She specialises in delivering both corporate and private seminars, as well as organising events centred around “intercultural communication” and “team-building cooking.”
Having lived in several countries across four different continents, she has gained a wealth of experiences in various cultural exposures, and she has come to believe that cooking is a powerful way to explore and appreciate different cultures.
She is thrilled to provide opportunities for people to embrace diverse cultures and connect with individuals from varied cultural backgrounds.
Let’s learn and grow together through the art of communication and cuisine!
AKI HIGUCHI